German food is largely based around meat and often pork. They make lots of types of sausages. They don't just fry them but often boil them.
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3 types of sausage with potato and cabbage |
I have also had Wiener Snitchel which is meat in a breadcrumb and cooked.
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Wiener Snitchel with crispy potato and red berry sauce |
The markets are also interesting some even sold just one thing like potatoes. Lots of different breads, cheeses, meats, sausages and beer.
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All different kinds of potatoes |
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